Bars traditionally include small restaurants or part of the restaurant, where visitors are served at the counter. Bars sell mixed, alcoholic and non-alcoholic drinks, cocktails, snacks, desserts, confectionery and bakery products, tobacco products and other goods. Bars arose in the XVIII century in America. The owners of the establishments at that time fenced themselves off from visitors with a high barrier, exposing an order for a massive rack. For many years, the bars have changed significantly, but the character of fast service has remained unchanged. Currently, the bar is an enterprise that organizes the rest of visitors in a cozy atmosphere. In the bar you can order drinks, cocktails, snacks, listen to music, watch live performances of artists or watch sports broadcasts on a wide screen, organize a friendly meeting.